To make this vegetable soup it takes some time but it is very very good. Vegetable broth also takes time but it's worth it. First you have to make the broth. It takes a celery, three carrots, 3 onions, 1 copper tomato, pepper, water and salt. You have to cut the tomato in two, peel the onions and cut them into cubes, then cut the carrots into strips, put everything in a pan with a drizzle of oil and brown for ten minutes, then throw all the ingredients into the pot, add water and a tablespoon or two of salt. Then you have to let the broth boil for an hour after an hour the broth is ready you just have to filter the vegetables with a strainer. For the suop, you need frssh seasonal vegatebles, I used 3 potatoes, 3 carrots, 1 courgettes, and green and brown beans, I cut all the vegatebles in pieces and cubes and I put them first on the fryng pan that in the hot broth, it need almost one hour to boil all the vegetables added to the broth and make them well flavoured and tasty. I really love this kind of soup during winter. As you can see I add on it some parmisan cheese. Its really a warm dish and healthy, perfect for the winter. Obviously you can add every vegetable you want. ---
Originally posted here: https://hive.blog/hive-120586/@noemilunastorta/vegetables-soup
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